Pain, vin, fromages restaurant
3, Rue Geoffroy-l'Angevin
75004 Paris
Tel : 01 42 74 07 52

Open everyday from 7 p.m. to 11.30 p.m.

english version  
write to us   
pain, vin, fromages, accés; livre d'or

Our wines

At the restaurant bread wine cheese, all our wines are selected by Vincent Durand, oenologist.
While remaining accessible, the choice is done according to cheeses and of the dishes to the menu,
without forgotten some great vintage of Bourgogne, the area of Fred,
the owner of the places. (Gevrey chambertin, Puligny montrachet…)

If a bottle makes you of too, set out again with!

 

 

 

 

 

 

 

 

 

 

© manon EURL - 2007 - 3, Rue Geoffroy-l'Angevin 75004 Paris Tel : 01 42 74 07 52